Impellizzeri’s Elizabethtown: A Historical Gem with Modern Flair and a Pet-Friendly Touch

In the heart of Elizabethtown lies a unique blend of history, culinary delight, and a warm embrace for all patrons, including our four-legged friends. Impellizzeri’s Pizza, situated in the iconic Stewart Opry House, is more than just a restaurant; it’s an experience that seamlessly merges the past with the present.

Stepping Back in Time

The Stewart Opry House, a structure steeped in history and built in 1907, stands as a beacon of Elizabethtown’s rich heritage. Proudly listed on the National Registry of Historic Places, every brick and beam of this establishment whispers tales from a bygone era. As you step into Impellizzeri’s, you’re not just entering a restaurant; you’re walking into a piece of history.

For the Love of Beer and Bourbon

Impellizzeri’s is a haven for those who appreciate the finer things in life. With 16 taps offering a diverse range of craft beer selections, patrons are spoilt for choice. And for those with a discerning taste for bourbon? A treasure trove of over 80 distinct bourbons beckons, each waiting to share its unique essence.

Modern Amenities in a Vintage Ambiance

While Impellizzeri’s pays homage to its historical roots, it doesn’t compromise on modern-day comforts. Sports enthusiasts can revel in the thrill of the game, with 20 HDTVs ensuring they don’t miss a moment of the action. And when Elizabethtown’s weather is just right, the restaurant transforms, with five garage doors opening up to offer an enchanting “Al Fresco Dining” experience.

Pet-Friendly Alfresco Dining

Impellizzeri’s stands out as a pet-friendly restaurant, ensuring that your dining experience is complete with your furry companions by your side. The patio, equipped with a full bar, three HDTVs, and a cozy fire pit, is not just human-friendly but warmly welcomes pets. It’s the perfect spot to relax, enjoy a meal, and bask in the ambiance, all while your pet lounges comfortably beside you.

Impellizzeri’s Pizza Menu

APPS (Appetizers)

• Breadstix: Perfectly baked breadsticks, golden and crispy on the outside, soft on the inside.
• Cheese Bread: Warm bread topped with a generous layer of melted cheese.
• Beer Cheese And Pretzels: A delightful pairing of rich beer cheese dip served with crunchy pretzels.
• Stuffed Mushrooms: Mushrooms filled with a savory stuffing, baked to perfection.
• Mama’s Baked Meatballs: Traditional meatballs, made from Mama’s secret recipe.
• Burrata Bruschetta: Creamy burrata cheese paired with fresh tomatoes on toasted bread.
• Grass Fed Beef Meatballs: Premium beef meatballs, rich in flavor.
• Jumbo Wings: Large, juicy chicken wings, seasoned and cooked to perfection.
• Boneless Wings: Tender pieces of chicken, seasoned and fried.
• Gluten Free Cheesebread: A delicious cheesebread option for those avoiding gluten.
• Cheesestix: Breadsticks taken to the next level with a layer of melted cheese.
• Hot Chips N Cheese: Crispy chips served with a side of warm cheese dip.

BYO PIZZA (Build Your Own Pizza)

• Original Crust Cheese Pizzas (Various Sizes): Hearty crust pizzas with two layers of house ground mozzarella cheese and toppings, available in different sizes to feed various group sizes.
• Thin Crust Cheese Pizzas (Various Sizes): New York style thin crust pizzas with a lighter touch on sauce, cheese, and toppings.
• Gluten Free Cheese Pizza: A tasty alternative for those avoiding gluten, made with Udi’s Brand pizza crust.
• Deep Dish Pizzas (Various Sizes): Three layers of cheese and toppings baked in a deep dish pan.

OG SPECIALTY PIZZAS

• Deluxe: A pizza loaded with homemade Italian sausage, pepperoni, mushrooms, onions, and green peppers.
• Sampler: A delightful mix of Italian sausage, pepperoni, ham, mushrooms, onions, green peppers, banana peppers, and both black & green olives.
• Meats: A meat lover’s dream with house-made meatballs, ground Italian sausage, ham, pepperoni, and bacon crumbles.
• Veggie: A garden on a pizza with spinach, mushrooms, onions, roasted red peppers, green peppers, banana peppers, roasted tomatoes, kalamata olives, and green olives.
• Four Cheese: A cheesy delight with mozzarella, provolone, cheddar, and parmesan cheeses.
• Chicken Bacon Ranch: A savory combination of ranch sauce, mozzarella, house-baked chicken, and crumbled bacon.

THIN SPECIALTY PIZZAS

• Margherita: A classic with garlic-infused olive oil, Roma tomatoes, parmesan & fresh mozzarella cheeses, cracked pepper, and fresh basil.
• Bianco: A delightful mix of garlic-infused olive oil, light mozzarella, oven-roasted tomatoes, spinach, kalamata olives, roasted garlic, and herbed ricotta cheese.
• Spicy Pepperoni: A fiery take on the classic pepperoni pizza.
• Hickory BBQ: A pizza with a smoky BBQ flavor.

PASTAS

• Baked Manicotti: Pasta tubes filled with cheese and baked in a rich sauce.
• Baked Pasta Florentine: Pasta baked with spinach and a creamy sauce.
• Baked Penne Alfredo: Penne pasta baked in a rich Alfredo sauce.
• Mama’s Lasagna: Layers of pasta, cheese, and meat in Mama’s special recipe.
• Spaghetti Varieties: Various spaghetti dishes with options like meatballs, sausage, and different sauces.
• Chick Parm Pasta: Pasta served with breaded chicken and parmesan cheese.
• Baked Cannelloni: Tube-shaped pasta filled with a savory filling and baked.

SALADS

• Antipasto Salad: A hearty salad with various meats, cheeses, and vegetables.
• Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with olive oil.
• Dinner Caesar: Classic Caesar salad with romaine lettuce, croutons, and Caesar dressing.
• Dinner Salad: A mix of fresh greens and vegetables.
• Family Caesar: A larger version of the classic Caesar salad.
• Family House Salad: A larger version of the dinner salad.
• Greek Salad: A salad with olives, feta cheese, and Greek dressing.
• Side Caesar: A smaller portion of the classic Caesar salad.
• Side Salad: A smaller portion of the dinner salad.
• Spinach Salad: Fresh spinach leaves with various toppings.

SUBS

• Italian Sub: A sandwich filled with Italian meats and cheeses.
• Meatball Sub: A sandwich with Mama’s baked meatballs and sauce.
• Chick Parm Sub: Breaded chicken with parmesan cheese in a sub.
• Balsamic Chicken: Chicken with a balsamic glaze in a sub.
• Buffalo Chicken Sub: Spicy buffalo chicken in a sub.

KIDS

• Kids Spaghetti Varieties: Smaller portions of spaghetti dishes for kids.
• Kids Soda: Refreshing beverages for kids.
• Kids Breadstick: A smaller portion of the classic breadstick.
• Kids Baked Penne Alfredo: A kid-friendly version of the baked penne Alfredo.

SIDES

• Various side items including sauces, bread, and toppings.

LUNCH SPECIALS

• Slice & Side Varieties: Pizza slice paired with salads or breadsticks.
• Lunch Special: A special lunch combo.
• Lunch Bev: Various beverage options for lunch.

DESSERT

• Brownie: A rich and chocolatey brownie.
• Bday Brownie: A special brownie for birthdays.

BLOODY MARY BAR

• Vodkas: Various vodka options for Bloody Mary.
• Add-ons: Various toppings and add-ons for the Bloody Mary.

Wrapping It Up

Impellizzeri’s Elizabethtown is a symphony of history, gastronomy, and inclusivity. It’s a place where every member of the family, including the four-legged ones, can find joy. Whether you’re a history aficionado, a gourmet, or someone seeking a pet-friendly restaurant with a unique twist, Impellizzeri’s Elizabethtown is the destination for you.